Baked with loveAlways eggless
Soft eggless sugar cookies covered in rainbow sprinkles on a cream plate
Cookies

Sprinkle Cookies

Recipe at a glance

Prep time
15 mins
Cook time
11 mins
Total time
35 mins
Servings
About 22 cookies

The happiest cookies on the site. A soft vanilla base rolled in rainbow sprinkles before baking so every bite is a little party. Perfect for birthdays and after-school baking.

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Ingredients

8 items

Step-by-step method

Family-friendly

Two lists so everyone knows their job — grown-ups handle heat and blades, little hands do the fun bits.

🧒 Little Baker Jobs

  • 🥣 Measure the flour and sugar.
  • 🟡 Roll the dough into little balls.
  • 🌈 Roll each ball in the sprinkles.
  • 🥄 Press them flat with the back of a spoon.

👩 Grown-Up Jobs

  • 🔥 Preheat the oven to 175°C.
  • ♨️ Slide the tray in and out of the oven.
Full detailed method
  1. 1Cream butter and sugar until fluffy. Beat in milk and vanilla.
  2. 2Stir in flour, baking powder and salt to a soft dough.
  3. 3Roll into small balls and roll each one in sprinkles until well coated.
  4. 4Space on a lined tray and flatten gently.
  5. 5Bake at 175°C for 9–11 mins until just set. Cool on the tray.

Comments & questions

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