Cupcakes
No-Butter, No-Milk Vanilla Cupcakes
Light vanilla cupcakes with no butter and no milk — pantry-friendly.
No-Butter, No-Milk Vanilla Cupcakes
Recipe at a glance
- Prep time
- 10 mins
- Cook time
- 20 mins
- Total time
- 30 mins
- Servings
- 12 cupcakes
For those days when you've run out of milk and butter — these cupcakes still come out soft, light and beautifully vanilla-scented.
Ingredients
7 items
Step-by-step method
10 steps
Bake this with your kids
👶 Suitable age
3+ with help, 6+ independently
🧁 Little Hands jobs
- Measure the water into a jug
- Whisk the oil and sugar together
- Scoop into cases carefully
- Dust with icing sugar once cool
🇮🇳 Did you know?
Many traditional Indian sweets are dairy-free too — perfect for vrat (fasting) days and for friends who can't have milk.
💬 Let's talk
"Some cakes have milk, some don't. Can you think of a food that comes in a 'with' and 'without' version?"
🎨 Activity
Pack one of these cupcakes into a lunchbox for a dairy-free friend.
Printed from bakewithkrutika.com/recipes/no-butter-no-milk-vanilla-cupcakes
© Bake with Krutika
Comments & questions
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